Tag Archives: paprika

Slovenian Jota

I’ve always been intrigued by Eastern Europe, so when Ingham’s asked me to create a recipe inspired by one of their holiday destinations, I thought I’d give one of the more unusual locations a try. Food from Eastern Europe has a reputation for being heavy and meaty, so this jota is a great vegetarian alternativeContinue reading “Slovenian Jota”

Brunch Beans

A perfect accompaniment to a lazy Sunday brunch or just on their own with toast and chopped parsley, these beans are versatile and delicious. I love adding Worcestershire Sauce to dishes like this, it adds a lovely savoury taste to the beans. The dried herbs and paprika are staples in much of my cooking andContinue reading “Brunch Beans”

Simple Quesadillas

I simplified one of my favourite quesadilla recipes for this post, there aren’t any extra vegetables in these which makes them really simple and easy to make. These quesadillas are almost like a mexican cheese toastie, with a few added extras! I’ve served with soured cream for a fresh taste against the cheese, onion andContinue reading “Simple Quesadillas”

Weekday Meal: Spicy Butterbeans with Garlic Mash

I’m starting a new weekly feature where I’ll be sharing my favourite simple, student budget friendly meals that are brilliant for midweek meals. I’ll be posting them every Friday! This one is really warming and lovely, one of my go to dishes when I need to make something to eat over a few days inContinue reading “Weekday Meal: Spicy Butterbeans with Garlic Mash”

Smokey Butternut Squash Bruschetta

I only used half a baked butternut squash in my last recipe, so this a good way to use up the leftover squash without having to buy too many ingredients. Although bruschetta is usually made using raw tomatoes, I’ve roasted them with red onions, garlic and olive oil to complement the paprika in the squash.Continue reading “Smokey Butternut Squash Bruschetta”

Quick Red Pepper Fajitas with Salsa

Fajitas should be in everyone’s collection of recipes, they’re real crowd pleasers and are quick and easy to make at short notice. I love cooking these for my family as they’re a particular favourite of my brother, and although he (and alot of you!) may prefer to use chicken, I’ve used red pepper and redContinue reading “Quick Red Pepper Fajitas with Salsa”