How to make soup

Soup is exactly the kind of thing you need after a long day studying or at work and it's incredibly easy (and cheap) to make. These recipes use simple but tasty combinations of ingredients that you probably already have in your cupboard. No need to make a last minute trek to Tesco is always music … Continue reading How to make soup

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Hummus: Three Ways

I love hummus, it's so versatile and you can have it for every meal (I probably do this more often that I should...).  Hummus also makes a great snack with crudites, pittas or even on toast.  I've put together three alternatives to the traditional chickpea hummus that I love and that are vegetarian, vegan and … Continue reading Hummus: Three Ways

Weekday Meal: Spicy Butterbeans with Garlic Mash

I'm starting a new weekly feature where I'll be sharing my favourite simple, student budget friendly meals that are brilliant for midweek meals. I'll be posting them every Friday! This one is really warming and lovely, one of my go to dishes when I need to make something to eat over a few days in … Continue reading Weekday Meal: Spicy Butterbeans with Garlic Mash

Spicy Carrot and Red Lentil Soup

Making soup is a great way to use up any extra vegetables (the carrots are from the tagine I made in my last post) as well as delicious and cheap. It's been freezing cold recently so I've been itching to make a good, hearty soup to look forward to after lectures! I've made this one … Continue reading Spicy Carrot and Red Lentil Soup