Ratatouille

It's March! Spring is finally starting to arrive, and with it the return of delicious courgettes to the supermarket shelves. This simple ratatouille makes the most of this summery veg, and only takes half an hour. Its a perfect simple supper, you can use whatever leftover veg you have in the fridge, if you like, … Continue reading Ratatouille

Simple Lentil Bolognese

I've been really enjoying cooking my lentil bolognese this week, bolognese sauce in general reminds me of home and has become a much needed comfort food for me recently.  Lentils also have a really meaty texture and take on plenty of flavour when cooked, making them the perfect candidate for a bolognese in place of … Continue reading Simple Lentil Bolognese

Quick Red Pepper Fajitas with Salsa

Fajitas should be in everyone's collection of recipes, they're real crowd pleasers and are quick and easy to make at short notice. I love cooking these for my family as they're a particular favourite of my brother, and although he (and alot of you!) may prefer to use chicken, I've used red pepper and red … Continue reading Quick Red Pepper Fajitas with Salsa