Chickpea and Carrot Tagine with Orange Rice

When the weather is cold and miserable in London, sometimes there’s nothing better than a hot, spicy stew to warm everything up. This one is inspired by Moroccan tagines, using a sweet and spicy tomato sauce and filling chickpeas and carrots, served with a fresh, orange rice. This recipe does take a little longer toContinue reading “Chickpea and Carrot Tagine with Orange Rice”

Food Spot: Brick Lane

  Since moving to London I’ve been to Brick Lane and Spitalfield Market a handful of times, but until last weekend I was yet to try any of the food stalls there. Whilst wandering down the street, I came across a mini food market in Brick Lane Boiler House, serving all types of interesting takeContinue reading “Food Spot: Brick Lane”

Really easy noodles

Sometimes, that noodle craving just hits and you need something easy and quick to satisfy your hunger. This recipe uses dry noodle nests instead of fresh, which although means using more than one pan, is cheaper than the fresh packets you can buy and they last longer too! I also really love topping my noodlesContinue reading “Really easy noodles”