Spaghetti with cavolo nero, chestnuts and ricotta

This is the kind of dinner you can knock up in about 15 minutes – it’s really easy and, most importantly, delicious. It’s also a nice way to eat more greens – which can prove difficult when it’s cold and all you want to eat is potatoes! I love the ricotta in this recipe, butContinue reading “Spaghetti with cavolo nero, chestnuts and ricotta”