Pistachio, apricot and cardamom slices

I love a Bakewell tart. Every Bakewell tart from artisan bakery slices to Mr Kipling’s finest is deserving of attention in my books, and I’ve often spent a rainy afternoon overzealously making these almondy, sickly sweet goodies. But there comes a time (god forbid) that you tire of the usual flavours of this classic afternoonContinue reading “Pistachio, apricot and cardamom slices”